SPICY MINCED PORK NOODLES

SPICY MINCED PORK NOODLES

I made my own "SPICY MINCED PORK NOODLES" for breakfast since i felt so hungry when i woke up this morning. I got the noodles from Rezeki Fresh Market, Hayam Wuruk. However, if u guys want to make your own noodles or get it from another place, its up to u. This morning, i only made topping for the noodles with simple and easy ingredients.

Hope the recipe can be your reference guys 🐷🐷🐷 :

Ingredients:

150gram Minced Pork

3 Cloves Garlic, minced

3 Clover Shallot, sliced thinly

Ginger around 2cm, sliced thinly

1/4 Onion

2 Chili Pepper, sliced thinly

1 tsp Cooking Oil

3 tsp Black Bean Chili Sauce (Lao Gan Ma)

1 and half tsp Soy Sauce (1/2 tsp for noodles)

1 tsp Cooking Wine (Shaoxing)

1 tsp Mushroom Powder (Totole)

1 tsp Black Pepper

1 tsp Sesame Oil (Lee Kum Kee)

1 tsp Garlic Oil (Homemade)

 

Instructions:

1. Heat a skillet over medium high heat, add cooking oil. 

2. Add onion, shallot and garlic, stir fry until fragant. Then, add chili pepper and ginger. Mix well. 

3. Add minced pork, cook until minced pork is no longer pink or fully cooked.

4. Add black bean chili sauce, soy sauce, cooking wine, mushroom powder, black pepper. Mix well.

5. For the final touch, add sesame oil.

6. Add salt to water. When the water is boiling add the noodles. Cook around 1-2 minutes (based on your taste), rinse with cold water and set aside.

7. Add 1/2 tsp of soy sauce and 1 tsp of garlic oil into bowl, add the noodles, mix well. 

8. Add the spicy minced pork, green onion and cutted chili on top of noodles.

Enjoy the recipe and please do not forget to tag me once u posted it on your IG ❤❤❤.

Cheers for all the quarantine queens.

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